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Chop Chop Saint John’s Winter Restaurant Week
February 2, 2015 - February 8, 2015
It’s almost that time again – time to brave the cold and settle in to cozy comfort and a good meal with friends! Uptown Saint John restaurants invite you to come out, dig in and experience local food prepared by our ultra- talented chefs. Spice up your lunch and dinners, try a Chop Chop plate and discover the unique tastes uptown truly has to offer.
During this savoury restaurant week, patrons will be treated to specials offered exclusively for this occasion. Participating restaurants will offer one or a combination of the following specials during the week:
3 Course Dinner for $31 2 Course Lunch for $13 Chop Chop Plate $8
(Please note, $1 from every Chop Chop dish sold will go to Lunch Connection)
Reservations are recommended.
Big Tide Brewing Company Billy’s Seafood
Britt’s Pub & Eatery
Church Street Steakhouse Decimal81
East Coast Bistro
EN Sushi Bar
Grannan’s Seafood Restaurant Happinez Wine Bar
Infusion Tearoom/Bistro Italian by Night
Lemongrass Thai Fare Mexicali Rosa’s
Port City Royal
Ryan Duffy’s Steak & Seafood Saint John Ale House
Taste of Egypt
The York Bistro + Pub
The City Market Food Vendors Urban Deli